Dehydrated Garlic Powder

Why Choose Dehydrated Garlic Powder?

  • Premium Quality:
    Our Dehydrated Garlic Powder is made from carefully selected, sun-ripened garlic grown in the fertile regions of Gujarat, India. Using advanced dehydration technology, we ensure the preservation of natural flavor, pungency, and nutritional value in every batch.

  • Nutrient-Rich:
    Packed with natural compounds like allicin and essential nutrients such as Vitamin C and B6, our garlic powder offers both taste and health benefits. It supports cardiovascular health, boosts immunity, and has anti-inflammatory properties.

  • No Preservatives:
    We provide a clean-label product — free from artificial preservatives, colors, or additives — ensuring that you get a 100% natural, safe, and healthy ingredient for your kitchen or production line.

  • Cost-Effective:
    Available in bulk packaging options, our garlic powder is ideal for commercial, industrial, and retail use. Its long shelf life and potency ensure maximum value and minimal waste.

  • Consistent Quality:
    Thanks to our rigorous quality control standards and uniform processing methods, every batch of our garlic powder maintains a consistent flavor profile, texture, and quality, making it a reliable ingredient in any recipe.

Applications of Dehydrated Garlic Powder:

  • Dehydrated Garlic Powder is incredibly versatile and widely used in multiple industries. Common applications include:

  • Food Processing:
    Perfect for ready-to-eat meals, sauces, soups, instant noodles, frozen dishes, and other processed food products to infuse a robust garlic flavor.

  • Spice & Seasoning Blends:
    An essential base for spice mixes, dry rubs, marinades, chutneys, pickles, and masala blends due to its rich and intense aroma.

  • Snack Industry:
    Used as a flavoring agent for chips, savory biscuits, popcorn, roasted nuts, and other snack products.

  • Catering & Institutional Use:
    Preferred by chefs and large-scale foodservice operations for its convenience, consistency, and bold flavor — ideal for curries, gravies, and sauces.

  • Nutraceuticals & Supplements:
    Incorporated into natural health supplements for its antioxidant properties and potential to promote cardiovascular and immune health.

Storage Instructions:

  • To ensure freshness and preserve quality over time, please follow these storage guidelines:

  • Airtight Storage:
    Store in tightly sealed containers to prevent moisture absorption, which can lead to clumping and flavor loss.

  • Cool, Dry Environment:
    Keep away from sunlight, humidity, and heat sources. Optimal storage temperature is room temperature in a dry, ventilated space.

  • Shelf Life:
    Properly stored, the garlic powder has a shelf life of 12 to 18 months, maintaining its potency and flavor throughout.

  • Avoid Strong Odors:
    Garlic powder is highly absorbent and can take on unwanted odors. Keep it away from strong-smelling substances or chemicals.